Hiển thị các bài đăng có nhãn Eating. Hiển thị tất cả bài đăng
Hiển thị các bài đăng có nhãn Eating. Hiển thị tất cả bài đăng

Thứ Ba, 7 tháng 5, 2013

Liam Gallagher nearly dies after eating a blue M&M

  • Liam Gallagher 660 Reuters.JPG

    Former Oasis front man Liam Gallagher answers a question during a news conference in Moscow June 3, 2011.Reuters

Liam Gallagher has put his constitution to the test with a rock ’n’ roll lifestyle stretching back to his teenage years.

But the "Beady Eye" star has received his first serious glimpse of the Pearly Gates after a blue M&M sent him crashing into anaphylactic shock last month.

Liam has been diagnosed with the life-threatening nut allergy after suffering a reaction to his favorite sweets while staying in a hotel on tour.

And now the former Oasis man has to carry a special injection with him everywhere he goes in case a rogue nut creeps into his system.

He told The Sun: “I’ve done some stuff over the years but never, never did I think a f****** blue M&M would be the thing that could have killed me. I was in a hotel on holiday and got in about the mini bar.

“I was bored and hungry, so it’s what you do, man. I’ve always liked M&Ms so I got into them. I had a blue one.

“My mouth started to swell up and I could feel it tightening my throat, man. I had to go to the docs and get it checked out straight away.

Click here to read more from The Sun 


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Thứ Sáu, 26 tháng 4, 2013

Healthy fats you should be eating

It is a common misconception that dietary fat is bad for you and should be avoided at all costs.  In fact, fats are essential for numerous body functions, including cell membrane repair, body warmth, organ protection and energy. 

Some vitamins, appropriately called fat-soluble vitamins, actually need fat to dissolve and be absorbed by your body.  What is important to remember about fats, is that some are healthier for you than others – and the types of fats you choose to consume will directly impact your health.

Unhealthy dietary fats include saturated fat and trans fat.  These fats are commonly found in animal food sources.  Saturated fat raises blood cholesterol and low-density lipoprotein (LDL or “bad” cholesterol) and can increase your risk for cardiovascular disease and type 2 diabetes.  

Trans fats are most often a result of food processing and are often referred to as synthetic or industrial.  Synthetic trans fats can increase LDL and lower high-density lipoprotein (HDL or “good” cholesterol), which can also increase your risk of cardiovascular disease.

On the other hand, healthy dietary fats include monounsaturated fat (MUFA) and polyunsaturated fat (PUFA).  MUFAs are found in many food sources, including oils.  PUFAs are most commonly found in plant-based foods.  

Research has shown that a diet rich in both of these healthy fats can improve cholesterol levels, decreasing your risk of heart disease, and may also positively affect insulin and blood sugar levels – important considerations for those with type 2 diabetes.  Omega-3 fatty acids are a type of PUFA often found in fatty fish and may be beneficial to your heart by decreasing the risk of coronary artery disease, lowering blood pressure and protecting against irregular heartbeats.

Here are some tips to help you choose healthy fats – remember, though, that even healthy fats are high in calories, so be sure to consume in moderation.

  • Focus your food choices towards MUFAs and PUFAs and away from saturated and trans fats.  When grocery shopping, be sure to read the nutrition label carefully and only choose foods that have no trans fats.  Also try to avoid “partially hydrogenated vegetable oil.”
  • Use plant-based oils when cooking and baking.  Olive and canola oils are much healthier to cook and bake with than butter.
  • Incorporate at least one serving of omega-3 fats every day.  Omega-3s are found in salmon, tuna, walnuts, canola oil, flaxseed oil and spinach.
  • Reduce consumption of red meat and dairy.  These foods are high in saturated fat, so actively choose leaner cuts and consume them in moderation. Chicken, fish and nuts are good substitutes and provide healthier sources of fats.  Instead of adding cheese to your sandwiches or salads, opt for avocado slices instead.

Dr. David B. Samadi is the Vice Chairman of the Department of Urology and Chief of Robotics and Minimally Invasive Surgery at the Mount Sinai School of Medicine in New York City. He is a board-certified urologist, specializing in the diagnosis and treatment of urological disease, with a focus on robotic prostate cancer treatments. To learn more please visit his websites RoboticOncology.com and SMART-surgery.com. Find Dr. Samadi on Facebook.


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Chủ Nhật, 7 tháng 4, 2013

Amanda Bynes tweets that she has an eating disorder: Most candid celeb confession?

  • Amanda Bynes 660 2000 AP graphics bank.jpg

    Amanda Bynes smiles on stage in 2002.AP

Maybe this explains why Amanda Bynes hasn't been exhibiting the most healthy behavior lately: she has an eating disorder.

SODAHEAD SLIDESHOW: See the most candid celebrity eating disorder confessions.

Bynes hasn't exactly been the best role model in recent months, but eating disorders are very serious and can even be fatal, which is why we admire celebs who come forward and talk about their struggles with anorexia, bulimia and other disorders.

This includes Lady Gaga, who admitted last year to having suffered from "bulimia and anorexia since I was 15."

And Portia de Rossi, who discussed her history of anorexia and bulimia in her memoir "Unbearable Lightness."

Plenty of other stars have opened up about starving themselves, as well as binging and purging. "X Factor" judge Demi Lovato confessed to struggling with eating disorders and self-harm; "Sopranos" actress Jamie-Lynn Sigler said exercise bulimia brought her to the verge of contemplating suicide.

In 2010, Snooki told OK! magazine she coped with eating disorders as she tried to maintain a small size as a high school cheerleader. "I just started eating salads and salads,” she said. “Then I got to a point where I was just eating a cracker a day. And I was down to 80 pounds."

Last year, former Pussycat Dolls singer Nicole Scherzinger told VH1's "Behind the Music" about her longtime struggle with bulimia.

And Katie Couric was bulimic in college, she said on her talk show "Katie" last year. "I know this rigidity, this feeling that if you eat one thing that's wrong, you're full of self-loathing and then you punish yourself. Whether it's one cookie or a stick of gum that isn't sugarless . . . sometimes [I would] beat myself up for that," she said.

PHOTOS: See the latest celebrity pictures to hit the Internet.

From Amanda to Gaga, let us know: Which celeb made the most candid eating disorder confession?


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Chủ Nhật, 24 tháng 3, 2013

Orthorexia: Taking healthy eating to a whole new level

Orthorexia is a relatively new term for a disorder where a person becomes obsessed with the “perfect diet” and the cleanliness of food, eating on a highly regulated regime.

Recent studies were unable to determine who can fall into the orthorexic trap, but in my experience as a health coach,women are a high-risk group.

Orthorexics can be under pressure to stay fit and young while experiencing life stress on an intense, long-lasting level.  Not managing the pressure may lead them to cope in drastic ways, feeling they have to walk the tightrope between looking good and meeting the demands of a hectic lifestyle.

Harming your health
Can healthy eating actually harm your health? Caring about what you eat is a great thing, but when it turns into an obsession and a hunt for perfection, you can do permanent damage to your body on several levels.  A very restrictive diet means you may miss out on nutrients your body needs. 

Here are some of the foods orthorexics tend to restrict, or completely remove from their diets:

Dairy, meats, and eggs: Cutting out these foods could mean you’re not getting B12, needed for proper brain function and red blood cell production. Strict vegans should consult their doctors on how to get this vital vitamin into their diets.

Gluten and grains: Gluten-free diets are all the rage these a days, but experts estimate only 6 percent of the population may be be affected by gluten sensitivity or celiac disease. Whole grains contain high levels of minerals that we need (like magnesium, which is needed for healthy bones and nerves; and manganese, which is needed for healthy heart function). Eating whole grains may provide the balance your body needs to stay fit.  If you suspect you have issues with gluten, it’s better to get a medical test instead of missing out on this nourishing 'food group.'

Fat: Good quality fats, found in foods like olive oil, avocado, nuts and seeds, grass-fed beef, grass-fed dairy and pasture-raised eggs are a must for the body.  They keep skin healthy, cushion and protect vital organs, insulate the body against heat loss, protect nerve tissue, and help regulate women's menstrual cycles. Getting enough fat in your diet also means you feel full longer and have a better absorption rate of fat-soluble vitamins like A and D.

Mind over matter
Apart from missing out on nutrients, the health of your mind and the quality of your thoughts can have a huge impact on your body. 

Placing yourself under regular mental stress can trigger stress hormones like cortisol and adrenaline. Normally, these hormones are meant to fire when you’re in a threatening situation to boost energy supply for immediately action.  But when your mind believes there is a constant threat, even low levels of these hormones, like cortisol for example, can “suppress the digestive system, the reproductive system and growth processes,” just to name a few mentioned in this article.

You should always check with your health care provider before starting any new type of diet regimen. 

Don’t let the “fear factor” rule your plate. If you think you or a loved one has orthorexia,  seek the help of a psychiatrist. Be good to yourself. Add healthy, fun ways to cope with stress. 

Jennifer’s is a trained chef, certified health coach, and healthy cooking celebrity whose mission is to show families that healthy cooking can be fresh, fun and flavorful. She is the author of several best-selling books. 


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Thứ Năm, 21 tháng 2, 2013

Campaign raises awareness for National Eating Disorder Week

With the Grammy Awards and Academy Awards this month, it might be challenging to love your body just the way it is. It’s human nature to compare yourself to celebrities and people with power and fame, even if it’s not realistic or beneficial.

But don’t forget that National Eating Disorders Awareness Week is Feb. 24, 2013 to March 2, 2013. This week is a reminder that you are fine just the way you are, and you are not alone.

Many other people have the same insecurities, and some people even develop eating disorders, but it doesn’t have to be that way. Poor body image and low self esteem can be major contributing factors to eating disorders, so it’s important to stop comparing yourself negatively to others and start loving yourself completely.

“The aim of NED Awareness Week is to ultimately increase outreach and awareness of eating disorders and body image issues, while reducing the stigma surrounding eating disorders and improving access to treatment resources,” according to the official website.

“Eating disorders are serious, life-threatening illnesses – not choices – and it's important to recognize the pressures, attitudes and behaviors that shape the disorder.”

Lynn Grefe, the president and CEO of National Eating Disorders Association, said in an email that although the theme for this year’s awareness week is the same as last year’s, “Everybody Knows Somebody,” this year is more focused on “diversity in the population” instead of last year’s focus on people’s individual roles (mother, sibling, father, etc.).

“We are working very hard to stress that eating disorders know no boundaries,” Grefe said.

During this week, the National Eating Disorders Association also partnered with Screening for Mental Health, Inc., to create the website www.mybodyscreening.org/, which allows people to take free and anonymous self-assessments to find out if they might have an eating disorder.

Grefe said that in the past year, there have been some specific advances in body image and eating disorder awareness.


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